6 Well-Loved Food And Drinks That Are Processed By Steam Boilers


Most food delicacy and speciality takes a long time to prepare. Do you notice how your grandma prepares the meat a day before they cook it? Or they simmer down the chicken in broth before diving it into the actual cooking process. 

The careful preparation process is where the magic happens. People might be wondering, what is the purpose of marinating the beef a day before? When you can do it exactly before cooking. These differences make a certain food better. Not just good but better. 

Just like how we put so much time and effort into food preparation, certain ‘seems like easy to prepare’ drinks and food are the same. The secret behind them is steam boilers. You might think, what exactly does a fire tube or water boiler’s role in these?

To help you understand how vital steam boilers are in the food industry, here are 6 well-loved food and drinks that use their magic in food preparation.



1. Milk

Can you imagine a world without milk? Perhaps, a world without dairy? Though 68% of the overall world’s population are lactose intolerant, the remaining 32% matter. Dairies, like milk, plays a vital role in human metabolism development. 

Milk undergoes a process called pasteurisation. Pasteurisation is the process where milk is sterilised. The sole purpose of it is to extend its shelf life and to maintain its fresh quality. Pasteurisation assures that milk is safe for human consumption. 

Now, how does it work? With the use of boilers such as fire tube boilers, raw milk is placed inside with a specific heat temperature. This heat will then destroy the enzymes that cause milk to spoil easily. Steam boiler pasteurisation also reduces organisms in milk that might cause diseases.


2. Wine

The drink that defines class, wealth, and status, wine. Some things get better as they age, and wine is the prominent drink that proves it. The most important machinery that makes wine a drink that gets better with time, is again, a steam boiler. 

The fermentation process, where grape juice turns into wine are all done by steam boilers. Through fermentation, the colour, aroma, and flavour of wine develop. Steam boilers drive wine in fermentation to drive its chemicals to form the colour and flavour of the wine. 

Not only does boilers process fermentation, but they are also in charge of wine distillation. In distillation, water tube boilers work to create the spirit of the wine. Distillation separates the ethanol of the wine from water and other components as well. The ultimate and overall goal and purpose of distillation is to turn the separated ethanol into a high-quality spirit. 

Indeed, without steam boilers, the wine will never be as good as they are deemed to be. If you take steam boilers out of the picture, the wine will be just a squeezed grape juice and nothing more.


3. Beers and alcohol

The worldwide drink that bonds people together, alcohol. With alcohol on the table, people form relationships and honesty is spurted out. Just like how wine is produced, beers and alcohol undergo both processes in steam boilers. 

Yeast is fermented by allowing the carbon dioxide present to escape. Then, alcohols are distilled exactly like how wines are to produce high-quality spirits. Spirits that add a kick to these beverages taste and aroma.

Beers on the other hand also undergo a process called a brewery. Beers are composed of wheat and barley. But, for those two key ingredients to produce a top-notch drink, heat is required. With the use of steam boilers, beer flavours are produced. 

With steam boilers, beers undergo all of the processes such as malt manufacture, pre to post-fermentation, filtration, sterilisation, and other vital processes. All with the magic of steam boilers that does the work behind the scenes. 



4. Bread and cakes

It is easy to assume that bread and cakes are easily made with ovens. Especially nowadays, there are tons of ready mix packages sold for a fast, easy, and convenient home-baking experience. But if we are to talk about high-quality bakeries, boilers play a vital role in their bread production.

For bread to be produced, yeast needs to undergo fermentation as mentioned above. Bread contains yeast. It is a vital component that leavens the bread. With yeast, the dough rises and the shape forms. Turning it into a soft, fluffy consumable that is loved by many.


5. Canned goods

If you ask people what type of food they know is processed, the top answer you’ll get is canned goods. Goods that are fast, easy, and ready to eat anytime and anywhere. And again, steam boilers make the magic work. Without fire tubes and water tube boilers, the convenience of canned goods won’t be possible. 

Vegetables, fruits, and meat are the most common types that are processed into convenient goods. Just like how pasteurisation works, these consumables are placed in high-temperature boilers. The goal is to destroy pathogens that are harmful to human consumption.

Unlike drinks, processed food takes a longer process. Meat and beef for example are sanitised and are kept in specific boiler temperatures. This is important to maintain its quality, taste, and shelf life. Since meat and beef are prone to spoilage and contamination, certain temperatures must be followed and applied. 

Without steam boilers, processed and canned viands couldn’t have probably seen the light of day. 


6. Yoghurt and cheese

Yoghurts and cheese are dairies. And if it’s dairy, pasteurisation happens. Yoghurt and cheese are formed by blending fermented milk with other ingredients. Cheese makes everything better. Pizzas, lasagnas, and pasta have the reputation that they have now, because of cheese. You don’t even just add cheese to food, but they perfectly work on drinks as well.

Yoghurts make tasty and healthy fruit shakes. Froyos are well-loved by many. Not only are they tasty, but they are also beneficial to our stomachs. Plus, we can’t disregard the fact that any other sweets work perfectly well with yoghurts. 


Steam boilers keep the food industry alive

Now, can you imagine how the food industry will be like without steam boilers? Or how will the quality of our food be like without them? Pretty sure it will be a world where people won’t even wish to live in. 

When people hear the term ‘steam boilers’ they often perceive it as a piece of old-style machinery. That’s where they’re wrong. If only everyone knew how vital boilers are in day to day lives, they’ll surely never look at it the same way again. 

Isn’t it amazing how certain machinery make the world go round and keep humans well? Without hesitations, steam boilers definitely are one of those. 



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